CFIA learning catalogue

Introduction to the National Aquatic Animal Health Program (NAAHP) is the first course in the five course series.

Aquatic Animal Disease Recognition is the third course in in the five course series, Basic Training for National Aquatic Animal Health Program (NAAHP) delivery.

Aquatic Animal Industries is the second online course in the five course series, Basic Training for National Aquatic Animal Health Program (NAAHP).

Aquatic Animal Species Identification is the fourth course in the five course series, Basic Training for National Aquatic Animal Health Program (NAAHP) Delivery.

Introduction to Sampling Aquatic Animals is the fifth course in the five course series, Basic Training for National Aquatic Animal Health Program (NAAHP) Delivery.

This online course provides CFIA inspection staff with an introduction to the policies, procedures and methodologies used during the import inspection of various commodities, and the submission of samples to the laboratories for analysis.

The Kidney Inhibition Swab (KIS) test is a vital, rapid diagnostic tool used to detect antibiotic residues, such as sulfonamides, in red meat carcasses, ensuring food safety and compliance with regulatory standards.

It is the duty of the CFIA and the Science Branch to provide employees with a safe and healthy working environment, to promote safe and healthy work conditions and practices, and to establish and maintain an effective and proactive health and safety program.

It is the duty of the CFIA and the Science Branch to provide employees with a safe and healthy working environment, to promote safe and healthy work conditions and practices, and to establish and maintain an effective and proactive health and safety program.

It is the duty of the CFIA and the Science Branch to provide employees with a safe and healthy working environment, to promote safe and healthy work conditions and practices, and to establish and maintain an effective and proactive health and safety program.

It is the duty of the CFIA and the Science Branch to provide employees with a safe and healthy working environment, to promote safe and healthy work conditions and practices, and to establish and maintain an effective and proactive health and safety program.

It is the duty of the CFIA and the Science Branch to provide employees with a safe and healthy working environment, to promote safe and healthy work conditions and practices, and to establish and maintain an effective and proactive health and safety program.