CFIA learning catalogue
Browse the Canadian Food Inspection Agency’s (CFIA) full list of online course offerings using our new course catalogue.
Filter by
Skip to search results![](https://catalogue.inspection.gc.ca/images/1_Line-Horizontal_banner.jpg)
Foundations of Inspection and Regulations
This online course will provideparticipants with a basic understanding of inspector roles and responsibilities, inspector powers and authorities, regulatory framework, enforcement options, documentation of a non-compliance and the difference between an investigation and an inspection.
![](https://catalogue.inspection.gc.ca/images/1_Line-Horizontal_banner.jpg)
Fundamentals of Biosecurity
This online course introduces concepts related to the fundamentals of biosecurity. Participants will learn about biosecurity breaches and their impact to human health and the economy and measures that facilities can implement in order to prevent and manage biosecurity risks.
![](https://catalogue.inspection.gc.ca/images/1_Animal-Health.jpg)
Humane Transportation of Animals - Health of Animals Regulations
This online course will help participants understand how to use available resources to locate and reference information regarding the humane transport of animals; identify the roles of the CFIA and the obligations of regulated parties in regards to the humane transport of animals; and apply the Health of Animals Regulations (HAR) - Part XII as they relate to the humane transport of animals.
![](https://catalogue.inspection.gc.ca/images/1_Food_banner.jpg)
ICTS Citrix Introduction Training for Meat Import Inspectors
This course covers some basics related to logging into the ICTS Citrix application and changing your password. It provides an overview of the data that is used to document meat shipments and the Import Inspection Report (IIR) that is generated by the ICTS. It demonstrates a number of various queries that can be used to search for meat shipment files, printing inspection reports and entering inspection results.