Procedures for Import (Returns) of Edible Meat Products Exported from Canada
Available offerings
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Online
Course
English
Online
Course
French
Overview
Delivery method
Online
Duration
2 hours
Audience
Employees
Description
This course presents a review of the regulations and the procedures for processing import requests (returns) of edible meat products which were originally exported from Canada.
At the end of this course, the participant will be able to:
•Identify import requirements of returned edible meat products; and
•assess compliance of edible meat products (returns) that were originally exported from Canada.