TRACE - Livestock identification and Traceability - Abattoir
Overview
Delivery method
Virtual classroom
Duration
10.75 hours
Audience
Employees
Description
Please note that this course does not have an open enrollment option. Registration for this course is managed through Operations Branch Area Training Coordinators. For more information on course deliveries in your area, please contact your Area Training and Organizational Development Coordinator (ATODC).
The course has been developed for inspection staff conducting the TRACE task(s). The course has been converted for Virtual Classroom delivery and are customized for the Abattoir target audiences.
• Identity their powers and authorities in regards to the Livestock Identification and Traceability Program (TRACE)
• Identify the TRACE program requirements
• Describe the TRACE program requirements for imported and exported animals
• Describe the TRACE program reporting and record-keeping requirements
• Identify appropriate enforcement options for regulatory non-compliance
Additional upcoming sessions
| Date and Time | Session code | Location | Language | Available seats | |
|---|---|---|---|---|---|
| I6D314-EN | English | Unlimited | Sign in to register | ||
| I6D314-FR | French | Unlimited | Sign in to register |
